It’s cheesy, it’s comforting, and it’s made all in one casserole dish in 35 minutes.


Makes 6 servings

  • 1 1/2 cup - Broccoli, florets
  • 8 strip - Bacon, cooked
  • 1 1/2 cup - Cheddar Cheese, shredded
  • 1/2 cup - Mozzarella Cheese, shredded
  • 4 breast - Chicken
  • 4 tbsp - Butter
  • 4 tbsp, fresh - Parsley
  • to taste - Salt and Pepper

The directions to make Broccoli Chicken with Cheddar are in the section below, but first, please take a moment to learn about our personalized Keto plans.


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Our personalized keto plans show you exactly what to eat — every meal of every day — for 28 days. They include breakfast, lunch, dinner, and snacks. And they're curated by our Keto experts from our private library of over 1,200 recipes.

This recipe, "Broccoli Chicken with Cheddar," was taken from our private library of recipes. So you can see the food you'll be eating is keto-friendly and delicious.

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Here are the directions to make Broccoli Chicken with Cheddar...


  1. Preheat the oven to 350°F.
  2. Grease a casserole dish with 1/4 of melted butter and add chopped chicken breast.
  3. Season with salt and pepper to taste and top with blanched broccoli.
  4. Pour the remaining butter all over and toss to coat.
  5. Sprinkle cooked bacon, cheddar cheese and mozzarella cheese on top of broccoli.
  6. Bake for 35-40 minutes or until cooked through and golden brown on top.
  7. Garnish with fresh parsley.