Nothing says “weekend” like homemade pancakes for breakfast!
TIP: Turn these into chocolate protein pancakes by adding one scoop of Keto Chocolate Protein
Ingredients
Makes 6 servings
- (optional) 1 scoop - Keto Protein (to make chocolate pancakes) Order Keto Protein Here
- 1 cup - Almond Flour
- 1/4 cup - Coconut Flour
- 3 tbsp - Swerve Sweetener
- 1 tsp - Baking Powder
- 1/4 tsp - Salt
- 6 - Egg
- 1/3 cup - Unsweetened Almond Milk
- 1/4 cup - Avocado Oil
- 1 tsp - Vanilla Extract
- 6 tbsp - Butter
- 6 tbsp - Sugar-Free Maple Syrup, warm
- as needed - Cooking Oil Spray
The directions to make Easy Keto Pancakes are in the section below, but first, please take a moment to learn about our personalized Keto plans.
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Want to try Keto but don't know how to start?
Keto can be confusing. It's important to eat the right amount of carbs, protein, and fat for your body type. But that means hours spent searching for recipes, tracking the nutrition for each meal, and complicated calculations and adjustments to make sure you're on track.
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Our personalized keto plans show you exactly what to eat — every meal of every day — for 28 days. They include breakfast, lunch, dinner, and snacks. And they're curated by our Keto experts from our private library of over 1,200 recipes.
This recipe, "Easy Keto Pancakes," was taken from our private library of recipes. So you can see the food you'll be eating is keto-friendly and delicious.
We're all about making Keto easy for you. That means no guesswork or stress about if you’re "doing it right." All you have to do is follow along.
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Ingredients Tailored for Your Taste Buds, So You Love Every Bite
We also customize the meals in our Keto plans for your tastebuds. You can tell us all the ingredients you want us to avoid in your plan. So your meals will ONLY use foods you like, and won’t have any foods you don’t like. That way, you will love every bite as you watch the pounds fall off.
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Here are the directions to make Easy Keto Pancakes...
Directions
- In a bowl, mix together almond flour, coconut flour, swerve sweetener, baking powder, and salt. If making chocolate pancakes, add 1 scoop Keto Protein.
- Then add egg, almond milk, avocado oil, and vanilla extract to dry ingredients.
- Using a hand mixer with whisking attachments, beat well on medium speed until batter is smooth.
- Grease a nonstick pan with oil spray and place over medium heat.
- Pour batter into hot pan and cook until bubbles start to form in the middle and the edges start to firm up.
- Flip and cook for another 1-2 minutes until golden brown.
- Serve with butter and warm sugar-free maple syrup.